
Join us at the new Catalina Barbeque Co. & Sports Bar,
conveniently located at our Starr Pass Golf Club.
Catalina Barbeque Co. & Sports Bar is now open. The menu will feature competition-style barbeque, with specialty sauces and rubs made in-house. Starr Pass’ Executive Chef Chris Brown, an award-winning barbeque pit master, has carefully crafted the menu to include a delicious selection of smoked meats and Southwestern specialties.
Competition-style barbeque is famous in the Midwestern and Southern states, where huge barbeque competitions, or cook-offs, bring out the best chefs across the country. Competitors are judged on a variety of criteria. Having been a contender in such competitions, Executive Chef Chris Brown and Catalina’s five other certified barbeque judges have developed recipes that deliver the best barbeque in Tucson.
The Catalina Barbeque Co. & Sports Bar menu includes a delicious selection of appetizers, soups and salads, barbeque specialties, chef-crafted sandwiches, sides and desserts. The fresh, all natural meats are prepared at least one day ahead by introducing flavors and seasoning into large cuts. After 24 hours has passed, the meats are smoked in-house for 12 hours using a special blend of mesquite, oak and pecan woods. During the smoking process, Catalina’s own whiskey blend is added to ensure the meat is tender, juicy and downright delicious.
HAPPY HOUR
Every Day from 3pm - 5pm
$3 drafts, $4 House Chardonnay or Merlot, and $5 Well Cocktails
Beginning February 28, Catalina will be closing on Sundays at 6 p.m.
DAILY SPECIALS
Monday- Catalina Smoked Wings along with any draft beer, $10
Tuesdays - Endless Happy Hour
Wednesdays- Two-for-one draft beer
Thursdays- $3 off all appetizers all day!
Fridays- Free appetizer, soup or salad with family-style BBQ dinner
Saturdays- Half-rack BBQ spare ribs with slaw and cornbread, $12
Sundays- Smoked Harris Ranch Prime Rib Dinner, $29 (includes soup or salad)
AND
Catalina Smoked Wings along with any draft beer, $10